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Reposted 24 Days AgoSaved
In-Office
Pasadena, CA, USA
Entry level
Entry level
Food
As a General Manager, you oversee store operations including staffing, cost controls, inventory management, customer relations, and adherence to company policies. You'll train team members and ensure excellent customer service while maintaining store cleanliness and profitability.
Reposted 24 Days AgoSaved
In-Office
Los Angeles, CA, USA
Entry level
Entry level
Food
As an Assistant Manager, you'll lead shifts, manage inventory, control costs, ensure customer satisfaction, and maintain store standards.
Reposted 24 Days AgoSaved
In-Office
Montebello, CA, USA
Entry level
Entry level
Food
The Assistant Manager oversees store operations during shifts, including cost controls, inventory management, customer relations, staffing, and adherence to policies. They ensure exceptional customer service and manage store cleanliness and profitability.
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