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Top Los Angeles, CA Food Companies (29)

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Consumer Web • eCommerce • Food • Healthtech • Social Impact
Fully Remote
1,000 Employees

Thrive Market was founded in 2014 with a mission to make healthy living easy and affordable for everyone. As an online, membership-based market, we deliver the highest quality healthy, and sustainable products at member-only prices, while matching every paid membership with a free one for someone in need. Every day, we leverage innovative technology and member-first thinking to help our over 1,000,000+ members find better products, support better brands, and build a better world in the process. We recently reached a significant milestone by becoming a Certified B Corporation, making us the largest grocer to earn this coveted qualification.


Food • Information Technology • Sales • Software • Database
Torrance, California, USA
563 Employees

King's Hawaiian is a family-owned company best known for its line of Original Recipe Hawaiian Sweet Bread. We are a fast growing business which originated in Hilo, Hawaii in 1950. Today, our headquarters located in Gardena, CA, with manufacturing facilities in Torrance, CA. and in Oakwood, Georgia. King's Hawaiian also has two restaurant operations in Torrance, CA (http://www.kingshawaiianrestaurants.com/). King’s Hawaiian is strongly committed to a clear mission statement, vision and set of behavioral values. Mission: We deliver irresistible Hawaii-inspired food and aloha spirit, that families love everywhere, every day. Vision: The KING’S HAWAIIAN® Brand is the global leader in the fast-growing Hawaii-inspired food category. Our people are recognized as the most skilled, empowered and highly motivated in the industry. Core values: We prioritize excellence in how we interact with each other and how we approach all aspects of our operations. Dignity: We care and are accountable for doing the right thing. Tell it like it is, in a way that can be heard: We trust and value transparency.


Food • Software
Culver City, California, USA
340 Employees

ChowNow’s vision is to become the leading North American platform connecting diners and independent restaurants for at-home dining. The ChowNow Platform continues to grow its product offerings and bring restaurants and diners closer together. Our marketplace provides commission-free ordering for restaurants nationwide and diners with an ever-growing selection of independent restaurants. Our demand network provides diners with the ability to order where they’re already online, including Google, Yelp, Instagram, Snap, and many others. And our white-labeled online ordering system provides restaurants with a branded experience for diners on their website and their own iOS and Android apps for a reasonable monthly fee regardless of order volume. To date, we’ve created over 20,000 apps for our restaurant partners – something that’s never been done before in our category. We operate this way because of our belief in being fair, sustainable, and equitable with our restaurant partners and the same goes for our culture.


AdTech • Enterprise Web • Food • Information Technology • Machine Learning • Marketing Tech • Sales
Pasadena, California, USA
288 Employees

OpenX is focused on unleashing the full economic potential of digital media companies. We do this by making digital advertising markets and technologies that are designed to deliver optimal value to publishers and advertisers on every ad served across all screens.


Food • Robotics
LA
47 Employees

Stellar is up-ending the quick service food industry with their automated, robotic mobile pizza truck – it’s a restaurant that drives directly to the customer, removing the need for expensive real estate while reducing the cost of labor. The robotics allow Stellar to serve high-quality, delicious, and affordable pizzas. Rather than selling the technology to restaurants and venues, Stellar is building a fleet of mobile pizza restaurants to build a nationwide brand in the next five years.


Food
LA
10,756 Employees

Keurig Dr Pepper (KDP) is a leading beverage company in North America, with annual revenue in excess of $11 billion and nearly 26,000 employees. KDP holds leadership positions in soft drinks, specialty coffee and tea, water, juice and juice drinks and mixers, and markets the #1 single serve coffee brewing system in the U.S. and Canada. The Company’s portfolio of more than 125 owned, licensed and partner brands is designed to satisfy virtually any consumer need, any time, and includes Keurig®, Dr Pepper®, Green Mountain Coffee Roasters®, Canada Dry®, Snapple®, Bai®, Mott's®, CORE® and The Original Donut Shop®. Through its powerful sales and distribution network, KDP can deliver its portfolio of hot and cold beverages to nearly every point of purchase for consumers. The Company is committed to sourcing, producing and distributing its beverages responsibly through its Drink Well. Do Good. corporate responsibility platform, including efforts around circular packaging, efficient natural resource use and supply chain sustainability. For more information, visit, www.keurigdrpepper.com.


Food
20 Employees

With sleek, unapologetically pink cans and a strong female-forward voice, Bev has already amassed a cult-like following. Bev is unique because it represents much more than canned wine. It’s a movement, rooted in the concepts of empowering marginalized communities and redefining the traditional adult beverage industry from from harvest to first sip.


Food • Information Technology
80 Employees

About Kitchen United: Kitchen United is a GV-backed virtual kitchen company that provides restaurant operators with an innovative, turnkey way to enter into new markets, grow revenue through off-premise dining and expand delivery areas by removing barriers such as capital or lack of technology expertise. Each Kitchen United kitchen center is home


Food

Family owned and operated since opening in 2017, Grab N Go Tacos is serving innovative takes on Mexican classics made with fresh ingredients. Our family’s been in the restaurant industry for years, and that experience and our Mexican-American heritage inspired us to open our own restaurant where we could serve our own recipes. Now we’re able to offer the Houston area our unique items. All in a friendly and laid-back environment.


Food
Santa Barbara, California, USA
146 Employees

What is today a multi-million dollar corporation with more than 550 employees began in 1915 with four brothers, a family loan, and a little grocery store in Santa Barbara, California. From the very start, its guiding principle has been that value and service are the cornerstones of a successful business. Peter, John, Dominic, and Frank Jordano—the sons of an Italian rancher—decided to start their own grocery business. At the time, there were already many grocery stores in Santa Barbara, and banks were skeptical about a loan for an additional one. But three uncles came up with $500 in capital. The brothers bought a horse and buggy for deliveries, stocked the shelves on credit, and opened their doors for business. Over the following years Jordano's grew tremendously, opening more stores and giving Santa Barbara its first chain of modern supermarkets. By the early 1970s, there were 18 Jordano's Markets throughout Santa Barbara, Ventura and San Luis Obispo counties. The company had also developed a healthy distributing business serving hotels and restaurants. A son of each of the four founding brothers joined the family business, including Peter C. Jordano, who leads the company today. In the 1970s, Jordano's went through a dramatic transformation. Seeing the growth of large national grocery store chains, Peter Jordano realized that his company would have to adjust to changing times. Deciding to focus on distributorships, Jordano's sold their grocery stores after more than 60 years in business. It was a difficult transition, but the company soon began a new period of growth. Within a few years, Jordano's had diversified into a food and beverage distribution conglomerate. Annual sales grew to more than $100 million. Between its two divisions, Jordano's Foodservice and Pacific Beverage Company, Jordano's, Inc. posts annual sales of more than $300 million, and employs more than 550 professionals in the foodservice and beverage distribution industries.

Thrive Market Thumbnail
Consumer Web • eCommerce • Food • Healthtech • Social Impact
Fully Remote
1000 Employees
King's Hawaiian Thumbnail
Food • Information Technology • Sales • Software • Database
Torrance, California, USA
563 Employees
ChowNow Thumbnail
Food • Software
Culver City, California, USA
340 Employees
OpenX Technologies Thumbnail
AdTech • Enterprise Web • Food • Information Technology • Machine Learning • Marketing Tech • Sales
Pasadena, California, USA
288 Employees
Stellar Pizza Thumbnail
Food • Robotics
LA
47 Employees
Bev Thumbnail
Food
20 Employees
Kitchen United, Inc Thumbnail
Food • Information Technology
80 Employees

Food • Sales

That’s it. bars grew from the idea that nature knows best. We agree. We believe that adding a bunch of extra stuff to natural fruit only takes away from the purity + balance that nature intended. Ingredient lists have never been this simple + this clean until now. We use only natural, GMO-free fruit + nothing else. Our goal is to make it convenient


Food

Liquid I.V.’s Hydration Multiplier is a great-tasting, non-GMO electrolyte drink mix that utilizes the breakthrough science of Cellular Transport Technology (CTT) to deliver hydration to your cells faster & more efficiently than water alone.


Food • Mobile • Social Impact • Software
Chicago, Illinois, USA
400 Employees

We are on a mission to build a connected global food system by 2030. One that runs transparently, sustainably and without waste. Sound big? That’s because it is. Starting out, the Choco platform connects restaurants and suppliers, improving the order process to save time, money and food. But that’s just the start. We’re growing fast and need the best team to power our climb.


Agency • Food • News + Entertainment • Travel


Consumer Web • Food • Mobile • On-Demand

Spend Less, Waste Less, Eat Fresh is the basis of HalfPosh Grocery & Food Delivery. A venture built with emphasis on taking on food waste problem both environmentally and financially, while promoting healthy food consumption lifestyle. HalfPosh distribution with its fleet of EV vehicles, partnering with top-rated local restaurants and manufacturers


Food

Bringing just the right amount of automation and self-service to American bars. ie: beer vending machines


Food

In a nutshell: Halo Top® is ice cream that tastes like ice cream. At 280-360 calories per pint and 20 grams of protein, Halo Top is a treat that can be eaten any time. We know it sounds too good to be true, so do us a favor and give it a try before you write us off!


eCommerce • Food

<p>The iPad-based POPP (point-of-purchase platform) for restaurants. An open platform enables Restaurant Operators to leverage new technology and the internet to gain new customers, fulfill orders faster, take online orders, accept credit cards, mobile payments and do all the rest.</p><p>Truck-n, the First Ever, built just for Food Trucks POPP, is Krave-n's first product to market and leads the way for Food Truck operators to run a successful mobile business. A bluetooth ticket printer, state of the art reliable credit card swiper and an iPad with internet service is all that is needed for a mobile business to run using Krave-n's platform.</p><p>Krave-n offers another missing product: Legendary Human Service.</p>


AdTech • Beauty • Food • Retail


Food • Retail
200 Employees

We are bringing mochi to the masses and having more fun than anyone else while doing it. Since inception just three years ago, My/Mo has captured 90% market share and led 6x category growth. My/Mo is available in over 20,000 stores, including Target, Kroger, Publix, Wegmans, and more.