Engineer 3

Our Brand Promise:   
At Four Seasons, Life is richer when we truly connect to the people and world around us.     

Whether you work, stay, live or discover with us, our purpose is to create impressions that will last a lifetime.    

Our Promise to you:   

To create a culture and a work ethic based on the Golden Rule, giving our people a framework to pursue a superior international service culture.     

What makes us unique:   
In the heart of Beverly Hills & West Hollywood this award winning hotel stands a city icon, buzzing with the energy and excitement of one of the most diverse destinations in the world. Soak up the sun at our resort-style pool, savour award-winning Italian cuisine at Culina Ristorante and discover a new level of wellness at our Spa – or in the comfort of your very own guest room.   

Responsibilities: 

Job duties include but are not limited to:  

• Handle preventative maintenance of all equipment and update appropriate logs.  

• Handle all repairs of equipment including motors, starters, breakers, chillers and associated equipment throughout the entire building. 

• Respond to guest calls regarding maintenance of rooms and equipment in rooms or public area in a timely manner.  

• Respond to all emergency conditions such as fires, power failures, etc.  

• Clean all stations in Engineering, grease traps, plumbing stoppages and maintain an organized department and hotel.  

• The ability to follow proper payroll and uniform procedures. 

• The ability to maintain the physical property and furnishings in a manner consistent with that of a luxury hotel. 

• The ability to clean and touch up painted surfaces throughout the hotel. 

• The ability to maintain brushes and rollers in good condition. 

• The ability to complete all assigned work in a safe and timely manner. 

• The ability to use all safety precautions at all times when using tools, chemicals, ladders or other potentially dangerous equipment or supplies. 

• The ability to complete all assigned project in a timely fashion. 

• The ability to ensure a clean, neat and organized work area. 

• The ability to conduct oneself in a professional manner at all times to reflect the high standards of Four Seasons Hotels. 

• The ability to handle and report any accident immediately, no matter how minor. 

• The ability to maintain a good working relationship with other employees. 

• The ability to respond properly in any hotel emergency or safety situation. 

• The ability to perform other tasks or projects as assigned by hotel management and staff. 

• The ability to maintain and re-lamp all lamps in the hotel, including socket repair and replacement. 

• The ability to install electrical wiring for renovations, electrical outlet additions, motors and associate equipment. 

• The ability to clean all stations in Engineering and maintain a neat and organized department. 

• The ability to adjust, and clean televisions. 

• The ability to respond to all guest complaints regarding the maintenance of their room or public area in a timely manner. 

• The ability to assist on all plumbing stoppages in the building. 

• The ability to assemble desks, shelving, cabinets, etc. as assigned. 

• The ability to assist engineers on major shut downs for repairs. 

• The ability to assist guests with special requests such as opening luggage when keys are lost. 

• The ability to maintain logs for all work performed while on duty. 

• The ability to treat urinals with de-liming solution. 

• The ability to clean light fixtures and shades. 

• The ability to unplug toilets and change out valves and valve seats. 

• The ability to respond to work orders or room inspection reports submitted by Department Heads. 

• The ability to respond to all emergency conditions such as fires, power failures, etc. 

• The ability to maintain a good working relationship with other employees, providing instruction and encouragement as needed. 

• The ability to ensure a clean, neat and organized work area. 

• The ability to respond properly in any hotel emergency or safety situation. 

• The ability to perform other tasks or projects as assigned by hotel management and staff. 

Ideal candidate will have:  

• 1 to 3 years of experience in similar kitchen or hotel operation.  

• Must be willing to work a flexible schedule in order to accomplish all major responsibilities. This may include some evenings, weekends and holidays.  

• Candidates must have excellent personal presentation and interpersonal skills.  

• Successful candidate must possess legal work authorization in the United States   

Skills/Qualifications: 

Ideal candidate will have: 

• Minimum one year experience or related work. 

• Good communication and written skills.  

We Offer:    

• Hourly Rate: $32.55

• Medical/Dental/Vision Insurance   

• 401K Retirement savings plan   

• Employee Assistance Program   

• Investment in your Wellbeing   

• Life Insurance   

• Complimentary Room nights and discounted rates    

• Free on-site parking   

• Training programs, tuition reimbursement   

• Growth & Development opportunities