Mill
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Trash stinks. Together, we can do better. Mill has created a new system to help you outsmart waste at home.
We’re on a mission to eliminate waste for good, starting with the food that ends up in landfills.
Did you know that more than half of the food in landfills comes from home kitchens (ReFED)? And food in landfills turns into methane – which is 80x more potent than CO2 over a 20-year period (IPCC).
At Mill, we’re working to turn kitchen scraps into food for chickens. This keeps food in our food system and out of landfills.
Mill Offices
Hybrid Workspace
Employees engage in a combination of remote and on-site work.
Typical time on-site:
2 days a week
San Bruno, California, USA
