Jobs at Leap Brands

As COO, oversee operational excellence in a fast-paced restaurant brand, drive expansion, optimize efficiency, and empower teams to enhance customer experiences.

As the VP of Accounting, you'll oversee all accounting operations, ensuring timely financial reporting and compliance while supporting strategic growth across a restaurant group.

The VP of Finance leads financial strategy and operations for a restaurant franchise, ensuring compliance and profitability across all locations.

The Director of Treasury will manage cash flow, banking relationships, financial risk, and liquidity planning to support restaurant expansion and financial stability.

Oversee regional franchise sales, coach teams, implement strategic plans for revenue growth, and analyze performance metrics to improve operations.

The CEO will lead a restaurant organization, responsible for strategic direction, operational oversight, financial performance, and fostering a strong culture across all locations.