Teams at The Delaney at Parkway Lakes

Provides accounting and clerical support for a continuing care retirement community. Enters resident and health center billing data, records deposits, reviews accounts payable invoices, enters invoices, routes them for approval, and generates checks. Supports the Director of Financial Services with daily department coordination and operations while delivering hospitality-focused service.

Prepares and serves therapeutic meals, desserts, and salads to health center residents according to diet orders. Sets up and breaks down dining areas, transports food and non-food items, and follows dietary specifications and safety standards. Requires communication skills, basic arithmetic, understanding of measurements, empathy for older adults, physical stamina, and the ability to lift and move food service carts.

Manage daily dining room operations in a senior living community, including staffing, scheduling, service quality, cleanliness, sanitation, food presentation, and customer experience. Lead, train, and supervise serving staff; maintain dining areas and workstations; ensure efficient service and adequate supplies; answer menu questions; and assist with table service, dish clearing, and dishwashing.