Jobs at Sonesta International Hotels Corporation

Works with the culinary team to clean and sanitize pots, pans, utensils, kitchen surfaces and equipment according to time, product, and placement standards to ensure guest satisfaction and maintain kitchen cleanliness.

Execute hotel sales strategies to achieve occupancy, ADR, and market share goals. Develop and maintain accounts (especially extended stay), forecast revenue, create tactical sales plans, coordinate with hotel departments and regional leadership, prospect at events, and act as manager on duty as needed.

Lead hotel financial operations, ensuring accurate monthly reporting, budgeting, forecasting, controls, compliance (GAAP, SOX, USALI), and risk management. Oversee AR/AP, payroll, cash, audits, staffing, and collaborate with department managers and owners to improve profitability and operational performance.

Lead hotel sales strategy to drive occupancy, ADR and market share. Develop and maintain client relationships, generate new business, manage sales team activities, produce forecasts and reports, coordinate with leadership and revenue teams, and execute tactical sales plans to meet revenue and profitability goals.

Lead sales and marketing for two-plus hotels in a single market to drive occupancy, ADR and market share. Develop tactics, manage hotel sales managers, build client relationships, coordinate with GMs and regional teams, produce forecasts/reports, and execute community and brand initiatives to maximize revenue and profitability.

The Operations Supervisor oversees daily hotel operations, manages staff training, ensures guest satisfaction, and collaborates with different departments to maintain service quality.

The Director of Engineering oversees hotel maintenance, leads a team, manages operations and budgets, ensuring high safety and service standards.

The Operations Manager oversees hotel operations, staff training, guest services, and compliance to ensure guest satisfaction and operational efficiency.