Jobs at Pacific American Fish Co., Inc.

Leads daily seafood production line activities, directing employees, assigning work, monitoring output, yields, waste, quality, food safety, and safety compliance. Provides training and coaching, maintains production records, adjusts workflow and coverage, resolves operational issues with cross-functional teams, and supports continuous improvement focused on productivity, efficiency, quality, and waste reduction. Requires work in refrigerated environments, physical activity, and flexible schedules including overtime, weekends, and holidays.

Provide clerical support to the QC/QA department in food manufacturing, including data entry, maintaining records, and assisting with documentation.

Supervise QC technicians and enforce quality control processes in a food processing environment while conducting inspections and training staff on procedures.

Oversee daily assembly line operations, lead and train a team, conduct quality inspections, troubleshoot mechanical issues, and ensure safety compliance.

The Social Media Specialist develops and executes social media strategies, creates content, manages online communities, analyzes metrics, and collaborates with marketing teams.

The Purchasing Coordinator coordinates procurement activities, ensures compliance with industry standards, manages purchase orders, and facilitates communication with suppliers for timely delivery.

A Production Associate is responsible for assisting in the production process, ensuring quality and efficiency in manufacturing. Specific duties are not detailed.

The Chief of Staff role involves overseeing operations, strategic planning, and coordination among departments, ensuring alignment with organizational goals.

The R&D Coordinator supports product development, commercialization activities, ensures regulatory compliance, and coordinates trials, documentation, and cross-functional collaboration within a seafood manufacturing environment.