CJ Foodville USA

United States
149 Total Employees
Year Founded: 2004

Teams at CJ Foodville USA

4 Days AgoSaved
In-Office
Commerce, CA, USA
Food
Leads end-to-end supply chain planning, including demand, supply, and inventory planning. Develops planning strategies, manages monthly Sales and Operations Planning, analyzes capacity and bottlenecks, tracks supply chain KPIs, and supports ERP and supply chain system optimization. The role requires cross-functional collaboration, strong analytical skills, inventory and logistics expertise, project management, bilingual Korean and English communication, and proficiency with SAP WMS and Microsoft Office.
4 Days AgoSaved
In-Office
Buena Park, CA, USA
Food
Leads enterprise-wide FP&A, budgeting, forecasting, long-range planning, financial modeling, variance analysis, dashboards, and executive decision support. Partners with department leaders, executives, and Korea Headquarters to translate operational performance into financial insights and strategic recommendations. Develops business cases, board materials, executive presentations, and strategy reports; manages concurrent strategic initiatives, improves reporting processes, and mentors junior analysts.
4 Days AgoSaved
In-Office
Buena Park, CA, USA
Food
Leads U.S. brand strategy, consumer insights, creative direction, merchandising, and brand governance for a bakery café business. Manages the creative team, oversees integrated campaigns and production, adapts global brand assets for the U.S. market, partners with field marketing and international design teams, and ensures consistent execution across cafés, digital channels, packaging, and communications. The role also manages agencies, budgets, vendors, research, and cross-functional stakeholder alignment.