The Operations Consultant will oversee Restaurant Excellence and support franchise capabilities in Latin America, focusing on training and commercial initiatives.

The Regional Category Manager will lead the development and execution of strategic category plans collaborating with various stakeholders to enhance operational efficiency and sustainability initiatives.

The attorney will provide legal support for franchising and development specifically by drafting agreements, managing teams, and ensuring compliance.

The Sr. Manager, Strategy at Taco Bell will lead strategy development, operationalize business reviews, drive strategic initiatives, support M&A, and create analyses for leadership.

The Sr. Analyst, Experience Planning will assist in the commercialization process of the national calendar, collaborate with cross-functional teams, and translate data into actionable insights to meet business goals.

The Senior Manager, Global Engineering will lead engineering teams, manage kitchen equipment development, and ensure operational efficiency across Taco Bell's restaurants.

The Quality Scientist ensures ingredient quality, collaborates with suppliers, conducts audits, and drives food safety initiatives across Taco Bell's supply chain.